Turkey & Sweet Potato purée
A classic autumn and winter combination, perfected for baby!
Turkey & Sweet Potato purée
A classic autumn and winter combination, perfected for baby!
Servings:
Print Recipe
Ingredients
- 1/2 cup sweet potatoes peeled and cubed
- 1 ounce turkey, white meat only cubed
- 1 teaspoon Butter
Instructions
- Put the sweet potatoes and turkey in the steamer basket.
- Pour water into the tank (level 3).
- When the sweet potatoes and turkey are cooked, put them in the blending bowl, reserving the cooking liquid.
- Add some of the cooking liquid to bring the purée to the desired consistency and blend.
Recipe Notes
As always, please check with your pediatrician before introducing new foods to your baby.
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