Thai Salmon w/ Rice
Thai Salmon Rice
  1. Start by preparing the salmon. Steam in the Babycook using water level 3.
  2. Next steam the rice, also on water level 3.
  3. Steam the red pepper and pineapple on water level 1.
  4. For Stage 3 eating, place rice, veggies, and salmon into a bowl. Drizzle sauce as desired. Lime spritz optional.
  5. For stage 1 eating, combine ingredients into the blending bowl, including the soy sauce and coconut oil. Puree until desired consistency is reached by adding water.