Red Pepper Puree
This smooth and sweet Red Pepper Puree is the perfect single ingredient meal to give to baby! Loaded with Vitamin A and C, make this puree in 5 minutes in Babycook.
Red Pepper Puree
This smooth and sweet Red Pepper Puree is the perfect single ingredient meal to give to baby! Loaded with Vitamin A and C, make this puree in 5 minutes in Babycook.
Servings:
Print Recipe
Ingredients
- 2 red peppers chopped
- 1 tspn extra virgiin olive oil
- 1 pinch basil
Instructions
- Place the red peppers into the steam basket.
- Steam on water level 1 for 5 minutes.
- Once done transfer the red peppers into the blending bowl.
- Add in the olive oil and basil.
- Pulse blend to puree, adding more liquid to reach desired consistency.
Recipe Notes
As always, ask your pediatrician before introducing new foods to baby. Let us know how your family likes this Red Pepper Puree below or on Instagram @beabausa.
This looks great!
Can’t wait to try it tomorrow 🤗
Can the additional portions be frozen and what are the expiry periods once created/frozen
Additional portions can be frozen! For optimal quality and nutrient retention, it is suggested to keep homemade baby food in the freezer for a maximum of 3 months. If you are refrigerating, consume within 48hrs!