Minted pineapple, starfruit and mango purée

 Tropical flavors are combined with freshly plucked garden mint to create a puree we think baby will enjoy!

https://beabausa.com/wp-content/uploads/2018/12/Minted-pineapple-starfruit-mango-purée.jpg

Minted pineapple, starfruit and mango purée

 Tropical flavors are combined with freshly plucked garden mint to create a puree we think baby will enjoy!

Servings:

Print Recipe

Ingredients

Instructions

  1. Put the mango, pineapple and starfruit in the steamer basket.
  2. Pour water into the tank (level 2).
  3. Start the cooking process.
  4. When the mango and pineapple are cooked, put them in the blending bowl, reserving the cooking liquid.
  5. Add some of the cooking liquid to bring the purée to the desired consistency and blend.

Recipe Notes

As always, please check with your pediatrician before introducing new foods to your baby.
0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *