Lavender Moon Milk
  1. First, steam the oats with the Rice Pasta grain insert.
  2. Then, place the oats into the blending bowl. Place remaining ingredients into the bowl, along with the heated up oat milk. Blend until evenly mixed.
  3. Place dried lavender into tea sachet, then immerse in the previously blended mixture and steep for 10 minutes. Remove and squeeze to release the oils.
  4. Place in glass jar to serve immediately or blend again for higher foam factor.
Recipe Notes

As always, consult your pediatrician before introducing new foods to baby.