Kale Caesar Puree
Who said babies can’t eat salad?! This Kale Caesar Puree is a fun dish that your baby will surely enjoy – bacon optional!
Kale Parmesan (Bacon) Puree
Who said babies can't eat salad?! This Kale Caesar Puree is a fun dish that your baby will surely enjoy - bacon optional!
Servings:
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Ingredients
- 4 tender kale leaves
- 1 teaspoon diced bacon optional, cooked
- 3 pinches fresh parmesan
- salt and pepper to taste
Instructions
- Place the kale into the steam basket and cook on water level three for 15 minutes.
- Once done, transfer the kale into the blending bowl. Add in the bacon and parmesan.
- Blend until desired consistency is reached. Enjoy!
Recipe Notes
This recipe has been adapted from BEABA's newest cookbook "Your baby's First Food with Babycook," a collection of season recipes crafted by renowned French chefs Christophe Saintagne & Lauran Portelli.
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