Halibut, Leeks and Broccoli Purée

Babies can be introduced to fish as early as 8 months – when we came across this recipe featuring halibut, we knew we had to try it out for baby! The family can enjoy halibut and steamed broccoli, and baby can have the pureed version.

Recipe adapted for Babycook from Canadian Living.
  1. Put the leeks, broccoli, halibut and thyme in the steamer basket.
  2. Pour water into the tank (level 3).
  3. Start the cooking process.
  4. When the fish and vegetables are cooked, put them in the blending bowl, reserving the cooking liquid.
  5. Add the olive oil and some of the cooking liquid to bring the purée to the desired consistency and blend.
Recipe Notes

As always, please check with your pediatrician before introducing new foods to your baby.