This “cake” is nearly a complete dish, since it contains eggs, flour, milk and fruit! The only thing missing is a serving of veggies – for a complete dish, serve baby a small piece of the plum cake along with veggies.

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Baby's French-Inspired Plum Cake

• Course Dessert, Main, Main Dish, Snack
• Cuisine Fruits, Sweets

This "cake" is nearly a complete dish, since it contains eggs, flour, milk and fruit! The only thing missing is a serving of veggies - for a complete dish, serve baby a small piece of the plum cake along with veggies.

Servings:

Print Recipe

BeabaUSA.com

Ingredients

• 2 tablespoons egg beaten
• 2 tablespoons milk or formula
• 1 1/2 teaspoons Butter
• 2 teaspoons sugar
• 5 3/4 teaspoons flour
• 1/3 cup plums sliced

Instructions

1. Heat the milk and butter in a small saucepan.
2. Once the butter is melted, remove from heat and allow to cool.
3. Meanwhile, mix the egg and sugar in a small bowl.
4. Add the flour to the egg and sugar mixture.
5. When the milk and butter mixture has slightly cooled down, pour slowly into small bowl while stirring constantly to avoid lumps.
6. Place a ramekin in the steamer basket.
7. Put cubed plums in the bottom of the ramekin.
8. Cover the plums with the mixture.
9. Pour water into the tank (level 3).
10. Start the cooking process.
11. Allow to cool slightly before serving.

Recipe Notes

As always, please check with your pediatrician before introducing new foods to your baby.