Baby’s Babaganoush

https://beabausa.com/wp-content/uploads/2018/12/babaganoush.jpg

Baby's Babaganoush

Servings:

Print Recipe

Ingredients

Instructions

  1. Put the eggplant and the peppers in the steamer basket.
  2. Pour water into the tank (level 3).
  3. Start the cooking process.
  4. When the eggplant and peppers are cooked, put them in the blending bowl, discarding the cooking liquid.
  5. Add the basil and olive oil to the blending bowl and pulse blend until smooth.

Recipe Notes

As always, please check with your pediatrician before introducing new foods to your baby.

0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *