artichoke and potato puree

Artichokes for baby?! Why not? Expand baby’s taste palate with exotic flavors and the uncommon veggies. 
Ingredients
Instructions
  1. Put the potatoes and artichoke hearts in the steamer basket.
  2. Pour water into the tank (level 3).
  3. Start the cooking process.
  4. When the potatoes and artichoke hearts are cooked, put them in the blending bowl, reserving the cooking liquid.
  5. Add some of the cooking liquid to bring the purée to the desired consistency and blend.
Recipe Notes

As always, please check with your pediatrician before introducing new foods to your baby.