Description
Easily steam cook anything from rice to pasta for your little one in your BEABA Babycook Baby Food Maker with this Babycook Rice, Pasta & Grain Insert. Easy cooking with no need for special timing or supervision. Just fill the water reservoir, fill the the insert with water and grain/pasta of choice, and you’re ready to cook! Easy to remove with the Babycook spatula.
Olesia K –
Beaba is Love and the Insert is Awesome
I use my Beaba Babycook (it is my fourth, to be exact!) for 7 years. First one, the classic model, has been introduced to me back then by a fairy friend and I never looked back! I use the insert any other day and sometimes each day since then for my two kids (8 and 3yo now). Cooking small pasta in the Insert never worked well for me, but I do have my cooking ratios (water to grains) all worked out for long grain rice and buckwheat. I am sure the secret to use the Insert is to put boiling hot water inside together with the grains. Saves time and sometimes sanity 😉 Thank you for this, Beaba! Much love, Olesia
Essie (verified owner) –
Perfect!
Exactly perfect for making rice cereal, or grains of some sort! Perfect texture, keeps everything nice and neat. So glad they offer a grain insert for the babycook. It made my life so much easier!! THANK YOU!
lili7 –
Very useful
This has been very useful when preparing food for my baby.
Jack –
Easy to use
Only used a few times, but easy to cook small portions of rice without burning on the stove!
MamaZayas –
But of a learning curve
My daughter loves rice and I wanted a quicker way to make smaller servings for her. The first few times I used the rice cooker and followed the directions that came with it. I found that the rice on top did not cook at all. After adjusting the water and rice amounts I’ve been able to find what works. Overall I really like the rice cooker it just took a few tries to figure out how to make the rice cook evenly.
bostonbaby –
Easy and large capacity
Bought this to make rice in my Babycook. So much simpler (and safer for a busy mom) than boiling and steaming on the stove, and can make a lot.
NCAT –
Inconsistent cook
Inconsistent cook of grains. I like the idea of not having to watch the grains cook and it stops automatically but I haven’t been able to figure out the optimal amount of water to use because I either have overcooked or undercooked pasta/rice.